Table d'Hôtes

Our Table d'Hôtes is available by reservation at least 24 hours in advance, for a minimum of 2 guests. Dinner is served at 8:00 p.m.

As a true Table d'Hôtes, we do our utmost to accommodate food allergies and special dietary requirements (vegan, gluten-free, lactose-free, pregnancy, or any other specific needs).

Starter / Main Course / Cheese / Dessert – €40 per person, drinks not included.

All our meals are 100% homemade, prepared with fresh, locally sourced ingredients from Provence, offering a colourful and flavourful culinary experience.

Private Dinner

Available for 4 guests or more, with elegant table decoration and a more intimate atmosphere.

€70 per person.

Light Dinner Platter

€30 per person, drinks not included.

A more flexible option, available from 7:00 p.m.

We also cater for special dietary requirements.

It includes a generous platter of fresh vegetables, cured meats and Provençal specialties, followed by a selection of cheeses or a dessert (chef's choice).

Reservation required.

Sharing Platter

From €20 per person, drinks not included.

A customised platter featuring cheese, cured meats and/or fresh vegetables, for one or several guests, depending on your preferences and the chef's selection.